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Advances in Food Science and Nutrition (Volume - 2)

Name: Advances in Food Science and Nutrition (Volume - 2)
ISBN: 978-93-90833-15-3

Editor(s): Deepali Bajpai and Hemraj Dwivedi

Paperback ISBN978-93-90833-15-3

LanguageEnglish

PublisherScripown Publications

Pages92

Publication date25 October 2020

FormatPaperback

SubjectFood Science

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Paperback ISBN 978-93-90833-15-3
92 pages
Paperback · English

Deepali Bajpai and Hemraj Dwivedi Editor

Title: Advances in Food Science and Nutrition (Volume - 2)
Subject: Food Science
Paperback ISBN: 978-93-90833-15-3
eBook ISBN: —
DOI: Assigned on the published record when issued
Format: Paperback
Pages: 92
Language: English
Publication date: 25 October 2020
Edition: 1
Publisher: Scripown Publications

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Advances in Food Science and Nutrition (Volume - 2)

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